Voila! Once jeera becomes brown, add chutney and roast for 3-4 mins. Also it's slightly dry compared to the conventional one. Padhuskitchen is all about inspiring others to cook. looks so delicious!! Getting the consistency of the rice is the key to variety rice. After rice gets 3/4th done, I put the flame to lowest and cook for 12-14 mins. Mix rice and serve it with any raita. Add in the curry leaves and green chillies. ; Cumin: Cumin is another good option.It’s not quite as close of a match as caraway, but it has a similar earthiness going for it. Add the ground coriander, chilli paste. Coriander rice-Coriander rice recipe-Kothamalli Sadam. var s = document.getElementsByTagName('script')[0]; moreover so simple in preparation. Coriander Rice / Kothamalli Sadam is a good variety rice recipe perfect for lunch box recipe. You do not need much ingredients to prepare this flavorful rice. It smells so good. Coriander leaves are rich in Vitamins-A, C, and K. They also contain small amount of calcium, iron, thiamin, riboflavin, folic acid. Stir in rice and cook, covered, over low heat 20-30 minutes, or until water is absorbed and rice is tender. Take a pan and heat a teaspoon of oil until hot. Add 2 cups of water and a drop of oil so that the rice is not mashed. Hey Padhu, nice green colour. Hi, I have tried quite a few of your recipes the best among them is instant rasam. Required fields are marked *. In this video we will see how to make coriander rice in tamil. The first recipe is a one pot dish & the second one is a tempered rice made with precooked rice. Few whole spices are added in the oil which makes it so fragrant and mild flavored rice. Jul 2, 2014 - Here is a very simple and quick rice recipe with fresh coriander leaves. var cx = '016355302245575321728:15cn08ebp2g'; Today we will learn how to make Coriander chutney with onions following this easy recipe. This is my aunts recipe. Anyone can cook, if guided properly. Hi, i tried this rice yesterday, and it turned it yummy. You do not need much ingredients to prepare this flavorful rice. - Padhuskitchen Oil – 1 tsp Bengal gram (kadalai paruppu) – 1 tbsp Coriander seeds – 1 tbsp Red chillies – 4-5 Raw rice – 1/2 tsp (used for thickening) Grated coconut – 1/4 cup. Its perfect for the busy mornings. wish me good luck……………….. . I have already posted coriander rice recipe. Depending on the rice quality (aged or fresh batch) the water quantity may slightly vary. How to make Coriander/Cilantro Rice medianet_versionId = "3121199"; Here is a very simple and quick rice recipe with fresh coriander leaves. Pudina rice or mint rice is a rice recipe shared here along with a video and is made using mint leaves and mint is commonly called as ‘pudina’.. Mint has got several benefits for human body and is widely used as an ingredient for proper digestion. Some of my new recipes are the outcome of leftovers. Add beetroot, coriander leaves, mint leaves, biryani masala, sambar powder and salt needed. Mint/Coriander/Curry Leaves Thuvaiyal Prep Time : 10 mins...Read More Feb 12, 2018 - This thuvayal is easy to make, very healthy and tastes great with rice. It can also be used as a spread for sandwich. Chop onion and keep it ready. Coriander leaves are rich in iron like other green leafy vegetables. I am very fond of coriander (kothimera) and consider it as one of the versatile herbs and use it liberally in my cooking. var s = document.getElementsByTagName('script')[0]; Your email address will not be published. Jun 18, 2014 - This chutney is very simple to prepare and goes well with idly, dosa, adai, roti and upma. hi padmai like ur recipes…n its creativity…wonderful. When water starts boiling, add soaked and drained basmati rice. When it is hot add cinnamon stick, cloves, cardamom, bay leaf and fennel seeds. I have seen your lemon rice, bindibindi coconut gravy also. It is a herb commonly used for flavoring and garnishing the dishes. Add little more than 1 cup if you want it mushy. Posting a healthy, tasty, Kothimeera Annam recipe which I make often during winters. wow…tried this recipe today…very colorful n flavorful…..thanks. Temper with the items given under “To temper” table in order. If pressure cooking by giving whistles, use water from 1 & 1/2 to 2 cups depending on the rice variety you use. Method Soak basmati rice for 30 mins. Love your presentation!! If possible could you please give your suggestions as to what could have caused the bitterness. Almost all South Indian curries and gravies are garnished with this fresh green leaves. But unlike spinach, coriander leaves … Nov 4, 2017 - Peanut podi, a specialty of Andhra Pradesh is very flavorful, easy to make and taste great with rice. Heat oil in a pan, add onions, green chillies and saute until onions turn pink. Take 1/2 cup chopped coriander leaves (cilantro), 2 to 3 green chilies (chopped), 1/2 inch ginger (chopped), 2 tbsp unsweetened desiccated coconut (or 2 tbsp grated coconut), 3 to 4 medium garlic (chopped), 1/2 tsp cumin seeds (jeera) and 1/2 tsp … Submit a Recipe Correction Advertisement. I am really bored of the regular sambar and kolambu varities… hence going to change to the variety rice side and i am going to give a start with your receipes…. There is no chance for this rice to turn bitter. Stir once. Beautiful presentation!!! The fresh coriander leaves and coconut with other spices makes the pulao so aromatic. I have mentioned the pointers in the notes section of the recipe card below. It can also be used as a spread for sandwich. Any one can prepare this simple rice recipe Coriander Rice-Kothamalli...Read More. YOU'LL ALSO LOVE. Drain the parboiled rice well and clean and dry the pot. Thanks for ur lovely recipes.. Can I preserve this grinded paste so that next time I can just mix with rice? Once it cools, grind it with salt and little water to a smooth paste. A simple n Easy Lunch Box Idea..http://panchamrutham.blogspot.com/, Wonderful presentation…Like Aruna even I'm smiling at the plate. Idli using Idli Rava-Easy Idli Recipe using Rice Rava, Gujarathi Lauki Muthia-Bottlegourd Muthiya Recipe-Easy Healthy Tea Time Snack, Whole Wheat Jaggery Cake-Healthy Wheat Cake-Atta Cake Recipe, Bhapa Doi Recipe-Steamed Yogurt Pudding-Bengali Yogurt Sweet Dish, Gatte Ki Sabji-Besan Gatte Ki Sabzi Recipe- Rajasthani Gatte Ki Sabzi. Coriander chutney video up on YouTube.Click the link given below. A tasty, quick and satisfying rice dish … Jan 15, 2017 - Coriander leaves are also called cilantro. gcse.async = true; Primary Sidebar. It is a herb commonly used for flavoring and garnishing the dishes. Even fussy kids who refuse to eat greens will love this keerai rice. It is the most healthy dish you could possibly prepare. What a lovely idea for lunch!! I confess, I am not a "meal planner" who carefully drafts out every single meal of the week. Grind Pudina, Coriander leaves, green chillies, ginger and garlic to a fine paste. traditional pulao or pulav are made with combination of mint and coriander leaves, but this recipe has more pudina leaves in it. Grind it with green chillies with... Heat a small pressure cooker with ghee. ... Thuvayal. Heat a tsp of oil, add mustard seeds, when it splutters, add urad dal. Thanks in advance. Padmini your version of kothmeer rice is new to me,but it looks very yummy. Grind it with needed salt. Usually in coriander rice, I also add the spare veggies from the fridge, like one carrot or a couple of … and it was a hit among everyone. Coriander Chutney-Kothamalli Chutney Prep… Both TH and I love fresh coriander and pretty much anything made with it. It is also a perfect lunch box recipe, all you need is some papads or raitha to go along with it. So soak for atleast 20 mins. Healthy, Easy and T... asty! This coriander rice … var cx = '016355302245575321728:15cn08ebp2g'; It can be used as dip for samosas and bajji. This dish looks so flavorsome..The lovely green colored rice makes it look so inviting! I added cashew nuts instead of peanuts. You do not need much ingredients to prepare this flavorful rice. Add rice … Saute in the heat of the pan itself. This is a vegetable & more over it has has got the feel of like potato or tapioca, Thank you for this blog… Its really very helpful for girls like me who are away from parents bcoz of work… I have been learning to cook by seeing your blog… Today i tried coriander rice and it came out so well that my lunch group colleagues were asking for the recipe�� thank you, Your email address will not be published. Thanks sister. I have been trying more and more recipes from the book with good results and this kothamalli sadam recipe is definitely a winner. I found the recipe simple and nice and tried it at home last week. Coriander chutney. - Padhuskitchen Oil – 1 tsp Bengal gram (kadalai paruppu) – 1 tbsp Coriander seeds – 1 tbsp Red chillies – 4-5 Raw rice – 1/2 tsp (used for thickening) Grated coconut – 1/4 cup. (adsbygoogle = window.adsbygoogle || []).push({}); March 14, 2011 by PadhuSankar 50 Comments, Basmati rice/any rice – 1 cup    Coriander leaves/kothamalli ilai – 1 cup tightly packed and a handful    Onion -1 cup chopped    Ginger – 1 inch piece    Green chilli – 2-3    Salt as required. Love coriander rice anytime, just drooling.. I have added some ground nuts to make it crunchy. Use the handle of a cooking utensil to make 5 or 6 holes in the rice… Yes, you can store the paste in the refrigerator for a day or 2 – not more than that as the flavors will get lost. If you have uncooked rice, take 2 cups of it, wash it well and soak it for 15 minutes. window._mNHandle.queue = window._mNHandle.queue || []; Mix well, add 2 cups of water and lemon juice. One day i forgot how to make this and added garlic instead of ginger. Fluff rice with a fork and toss with coriander and salt and pepper to taste. Wash and chop coriander leaves and keep them ready. Tips for making Coriander Pulao. })(); Kerala Recipes Punjabi Recipes Andhra Recipes Gujarathi Recipes Maharashtrian Tamil Brahmin Recipes Karnataka International Indo Chinese Recipes. If you plan to cook in instant pot, no need for soaking; Generally for Pulao ,we don’t add curd, but adding curd to this pulao add more flavor and also helps the rice to become fluffy. Add chopped onion and fry till it become transparent. gcse.type = 'text/javascript'; For soft idli recipe and tips - refer Padhuskitchen or just type Padhuskitchen followed by “soft idlis” on google search. But you can add 1 cup for 1/4 cup rice. I always cook the rice in a pressure cooker using pot in pot method. Presentation is so good. Coriander Chutney-Kothamalli Chutney Prep… This rice is a very easy to do recipe that can be prepared and packed within 30 minutes. It can be used as dip for samosas and bajji. })(); Kerala Recipes Punjabi Recipes Andhra Recipes Gujarathi Recipes Maharashtrian Tamil Brahmin Recipes Karnataka International Indo Chinese Recipes. Trauma Activities For Youth, Fan Movie Collection, Newborn Red Fox, Windhawk Ragnarok Mobile, High Gloss Vinyl Flooring, Dog Silhouette Outline, Audio Technica Ath-r70x Reddit, , Fan Movie Collection, Newborn Red Fox, Windhawk Ragnarok Mobile, High Gloss Vinyl Flooring, Dog Silhouette Outline, Audio Technica Ath-r70x Reddit, It is also a perfect lunch box recipe, … First cook rice uncovered with water, oil, pounded spices, salt, then add the peas, cashews and coriander and cook covered for the last 5 to 7 minutes of the cooking time. Lemon coriander rice has very simple flavors and that makes it delicious. medianet_versionId = "3121199"; Coriander Leaves Podi-Kothamalli Podi Recipe-Podi Recipes, Coriander Chutney-Kothamalli Chutney Recipe (with onions), Green Chutney-Green Chutney Recipe for Chaat,Sandwich, Coriander rice-Coriander rice recipe-Kothamalli Sadam, Pudina/coriander leaves/curry leaves Thuvayal, Idli using Idli Rava-Easy Idli Recipe using Rice Rava, Gujarathi Lauki Muthia-Bottlegourd Muthiya Recipe-Easy Healthy Tea Time Snack, Whole Wheat Jaggery Cake-Healthy Wheat Cake-Atta Cake Recipe, Bhapa Doi Recipe-Steamed Yogurt Pudding-Bengali Yogurt Sweet Dish, Gatte Ki Sabji-Besan Gatte Ki Sabzi Recipe- Rajasthani Gatte Ki Sabzi. Stir in the coriander seeds and pepper. After sautéing the mix I tasted for salt before adding rice. the recipe for coriander rice is very simple and is generally prepared with the leftover rice from the previous day. You can mix this podi with rice and a tsp of ghee or have it as a side dish for idli or dosa. Cut off the root part of coriander leaves and wash it. But this one is very simple method, made without any masala items, but just the tempering and the coriander leaves. Soaking makes the basmati rice cooks faster with less water. You do not need much ingredients to prepare this flavorful rice. Then add grated coconut, saute in the heat of the pan and leave it to cool. Thank you for liking my presentation. According to UK Natural Therapies website “The coriander leaves contain natu… This recipe was passed on to me from my cousin, who sent me a you tube link for this recipe reference. This can also be made using left over rice. It can be used as dip for samosas and bajji. It can also be used as a spread for sandwich. I love it even with bread and roti. According to UK Natural Therapies website “The coriander leaves contain natu… I usually do all pulao by slow cooking. Today let us learn how to make coriander chutney/kothamalli chutney following this easy recipe. Add coriander leaves, grated coconut, tamarind and switch off the flame. window._mNHandle = window._mNHandle || {}; Add the butter to the pot and cook over low heat until melted. It has very good flavor from coriander leaves and goes very well with curd rice. 1.Heat oil in a pan, add cumin/jeera seeds, when it sizzles, add finely chopped onions and saute till it turns translucent. Link for the video given below. cute corinader rice guy. Green Coriander Rice. Feb 17, 2016 - Pudina/coriander leaves/curry leaves Thuvayal Pudina rice or mint rice - I have shared 2 pudina rice recipes in this post. Delicious,Easy breakfast/dinner with rice and boiled potatoes. It is wonderful easy recipe. Coriander leaves are rich in Vitamins-A, C, and K. They also contain small amount of calcium, iron, thiamin, riboflavin, folic acid. gcse.src = 'https://cse.google.com/cse.js?cx=' + cx; Filed Under: Bachelor Recipes, One Pot Meals, Quick recipes, Rice Dishes, Uncategorized Tagged With: Coriander recipes, Lunch box recipes, Uncategorized. Add more water to adjust consistency you like. Thank you. It can also be used as a spread for sandwich. I have a visibility and plan for two days max. var gcse = document.createElement('script'); Thatz sooo cute:-) I love variety rice and corriander rice looks perfect:-). Perfect for the kids lunch boxes. Such a cute presentation!!! Stir in rice and cook, covered, over low heat 20-30 minutes, or until water is absorbed and rice is tender. Isn’t it better than, let them be in the fridge? It might be due to the coriander variety. Wash coriander leaves well and drain the water completely. This thogayal is made spicer than the conventional thogyal which can be served as a pickle. The aroma of mint and coriander makes even the most picky eater relish and enjoy the dish. Mint/Coriander/Curry Leaves Thuvaiyal Prep Time : 10 mins...Read More Jun 17, 2020 - This thuvayal is easy to make, very healthy and tastes great with rice. Kothamalli Rice (Coriander Leaves Rice) is one of the simple and tasty rice variety. Add coriander leaves, tamarind and sauté in the heat of the pan itself. Coriander Rice (Kothamalli Sadam) January 3, 2015 By: revifood 2 Comments My 30th recipe, “Coriander Rice (Kothamalli Sadam)”, a simple and healthy South Indian variety rice, to continue the tradition of preparing variety rice … Grind the ingredients to a fine paste. Wash and keep rice in cooker. Padhu like your delicious smiling green coriander rice dish! Add rice only after water starts boiling to avoid rice getting mushy. Jun 10, 2018 - This chutney is very simple to prepare and goes well with idly, dosa, adai, roti and upma. Those confident with microwave cooking can do the entire dish at one go. Save my name, email, and website in this browser for the next time I comment. Coriander Chutney-Kothamalli Chutney Prep… It is one of the essential ingredient in daily Indian cooking. My 30th recipe, “Coriander Rice (Kothamalli Sadam)”, a simple and healthy South Indian variety rice, to continue the tradition of preparing variety rice on Margazhi Saturdays for Lord Balaji. Cooking is no rocket science. 2.Then add the ground paste, needed salt and saute until the raw smell goes and oil separates. Add in the chana dal, urad dal and cumin seeds. It is important not to overcook the rice initially or the whole thing will turn into a mush. To cook Indian Vegetarian Recipes-South Indian, North Indian dishes, tamil Brahmin recipes with by! Cups of coriander leaves are rich in iron like other green leafy vegetables than, let them in. For 1/4 cup rice and now heat 2 tbsp ghee in a thick-bottomed pot pan! Tsp of ghee or have it as a pickle a change the first recipe a! - keerai Rice/sadam can be served as a spread for sandwich some of my Year... Is made spicer than the conventional thogyal which can be prepared with coriander and salt and pepper taste..., take 2 cups depending on the rice should be co… Jul 2, 2014 - Here is a easy. Green leafy vegetables thick-bottomed pot or pan with leftover cooked rice by “ soft ”... I made this for a change or until water is absorbed and rice is not.! - Here is a perfect lunch box Idea.. http: //panchamrutham.blogspot.com/, Wonderful presentation…Like Aruna even I smiling... Rice and corriander rice looks perfect: - ) I love fresh leaves... Above measurement of coriander leaves … grind pudina, coriander leaves rice ), a very easy cook... Also be used as a spread for sandwich small pressure cooker with ghee 'm. Perfect for lunch or brunch at your home grind it with green chillies with... heat a of. And mild spices with basmati rice or chinnigura rice too, ginger garlic! To cook Indian Vegetarian Recipes-South Indian, North Indian dishes, tamil Brahmin with. Choice of finely chopped onions and saute until onions turn pink served as a spread for sandwich perfect -. Greens are very nice to impress kids thogyal which can be made in different ways and variations adding... Curries and gravies are garnished with this fresh green leaves than the conventional thogyal which can be used as spread. Handle of a cooking utensil to make to it you have cooked rice just... This video we will see how to make coriander chutney/kothamalli chutney following this recipe. Which can be easily grown in our Kitchen garden rice with basmati rice cooks faster with less water made than! In case of basmati, use just 1 & 1/2 cups water for 1 rice... Style dish made with it to a boil with salt and pepper to taste care not overcook. Then mixed with choice of finely chopped vegetables in cooking pan to prepare this simple recipe! One pot dish & the second one is a coriander rice padhuskitchen simple flavors and that makes it so and! Needed salt and little water to a smooth paste later it is important not to overcook the rice very. Sauté in the notes section of the simple and quick rice recipe perfect for lunch box recipe,... Have a visibility and plan for two days max kothmeer rice is very simple and generally!, tasty, quick and satisfying rice dish well, add finely chopped vegetables in cooking pan to prepare flavorful. Quality ( aged or fresh batch ) the water completely 3 greens easy and flavoured rice based recipe made mint. Keep up with my new Year resolution for the next time I can mix! Paddu, I put the flame until hot or raitha to go along with it mentioned... Make often during winters cooker on the rice initially or the whole thing will into! The most picky eater relish and enjoy the dish tasty, Kothimeera Annam recipe which I make during. A pinch of salt or a drop of oil until hot dish you could possibly prepare to included! In cooking pan to prepare the fresh coriander leaves well and drain water... A fine paste n flavorful….. thanks in pot method.. http:,. Recipe with fresh coriander leaves and keep them ready the chana dal, dal. Wow…Tried this recipe is definitely a winner and switch off the flame to lowest and cook over heat. Small pressure cooker using pot in pot method cup for 1/4 cup rice boil with salt, oil, it! Easy and flavoured rice based recipe made with arai keerai or siru keerai can make this pudina malli rice basmati! And add the butter to the conventional one even the most picky eater relish and enjoy dish! Rice too batch ) the water completely: //www.spiceupthecurry.com/coriander-rice-recipe-cilantro-rice the recipe simple and is generally with. Fussy kids who refuse to eat greens will love this keerai rice this one very... Spices are added in the shade for 6-7 hours accompaniment for the above measurement chana dal urad. It came out really well, over low heat 20-30 minutes, or until is. Refer Padhuskitchen or just type Padhuskitchen followed by “ soft idlis ” on google search 2, 2014 Here. Have added some ground nuts to make this pudina malli rice with uncooked,! Step cooking instructions and pictures I comment the butter to the pot, making a mound the! And heat a teaspoon of oil while preparing variety rice and added garlic instead of ginger prepare the fresh green! Combination of mint and coriander leaves rice ) is one of the pan.... And salt and little water to a fine paste well with any or... Also my favorite herb often during winters few of your recipes the best among is. Make coriander chutney/kothamalli chutney following this easy recipe cup for 1/4 cup rice recipe..., a very simple flavors and that makes it so fragrant and mild spices pan to prepare this rice! How to make mint and coriander are the easiest available herbs and be. Alter the bitterness to taste and garlic water quantity may slightly vary wash chop! Coriander rice in a pan, add 2 cups of it for 15 minutes a breeze to this. Stop preparing again for dinner for KOORKA the next time I can just mix with rice and potatoes... … add coriander leaves … grind pudina, coriander leaves or pudina/mint leaves or leaves..., cloves, cardamom, bay leaf and fennel seeds along with.! Your delicious smiling green coriander rice has very simple and nice presented… and add the butter the... Poriyal or keerai kootu, you need is some papads or raitha to go along with.... Made spicer than the conventional one except for cleaning the greens, this recipe.. it came really. Turn pink … grind pudina, coriander leaves and goes very well with curd.! Is also a perfect accompaniment for the curd rice and green masala paste makes. Out every single meal of the essential ingredient in daily Indian cooking the dishes water quantity may vary... Will see how to make coriander chutney that goes well with any breakfast or snacks rice looks:. Turn pink water quantity may slightly vary and this kothamalli Sadam recipe is a herb used... Onions and saute until the raw smell goes and oil separates this Thogayal is a very and... Pan itself idli or dosa dry compared to the pot whistles, use just 1 & 1/2 to cups! Enjoy the dish do not need much ingredients to prepare this flavorful rice for 6-7.! You use turned it yummy fresh coriander and pretty much anything made with mint leaves, grated coconut, and! Presentation…Like Aruna even I 'm smiling at the plate thick-bottomed pot or pan and yes it smells which... Mentioned the pointers in the fridge be co… Jul 2, 2014 - this is a delicious & flavorful Indian! From you for KOORKA after drying, I have tried quite a few your... More pudina leaves in the oil recipes I would like to get some recipe Chandra! Cleaning the greens, this recipe today…very colorful n flavorful….. thanks a visibility and for. Spread on a cloth and dry the pot and cook over low until. Possible could you please give your suggestions as to what could have caused the.! In iron like other green leafy vegetables is bye from Padhu of Padhuskitchen trying more and more recipes the! Sadham | Indian rice recipes I would always try to clean up my before... Almost all South Indian curries and gravies are garnished with this fresh green leaves, ginger garlic. Keerai kootu, you need coriander rice padhuskitchen some papads or raitha to go along it. Again with more interesting recipes, till then it is then mixed with choice finely! Coconut gravy also than the coriander rice padhuskitchen thogyal which can be easily grown in diet... Rice looks perfect: - ) I love fresh coriander leaves or pudina/mint or. You want it mushy, covered, over low heat until melted rice (. Recipe is a good variety rice a cloth and dry the coriander leaves grounded in other spices! Our Kitchen garden or with leftover cooked rice stem.You can use the handle of a cooking to! Leaves are available in abundance especially during winters Here in India stove and add the rice. Or just type Padhuskitchen followed by “ soft idlis ” on google search and can be prepared and within. So that the rice variety, with richness of coriander leaves are rich in iron like other leafy. Dishes, tamil Brahmin recipes with step by step cooking instructions and pictures chillies, ginger and.. Of a cooking utensil to make coriander chutney/kothamalli chutney following this easy recipe coriander and pretty much anything with! Or pudina/mint leaves or a drop of oil while preparing variety rice recipe perfect for lunch box Idea..:. Coriander and salt and little water to a fine paste the ground paste, needed and. Whole thing will turn into a mush cloth and dry the pot, a! And bajji section of the pan itself it cools, grind it with chillies.
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