It is helpful to have a quantity guide to assist in purchasing the right amount of fruit and avoid over-buying such a perishable item. Copyright © 2020 Kate Hackworthy / Veggie Desserts. Around the holidays (and really always), people want to feel seen and special and celebratory and satisfied. As an Amazon Associate I earn from qualifying purchases. Check out speciality shops for interesting tropical fruit. Chopping veggies can take a lot longer than you think, so always do it ahead of time if possible. You’ll have extra apple slices, … Make it adults-only. 23 Comments. To prepare the kiwis, peel off the furry skin with a vegetable peeler or paring knife. Whether at a winter buffet or a summer party, a fruit tray can be the star of the show. To prepare the dragon fruit, trim off and discard a thin slice from the stem end. They serve their purpose. Cut grapes into small bunches of 3-4 grapes with scissors; a picked over stem is so unfestive. Edible flowers - they add more colour and look so pretty. Refrigerate until ready to serve. Get the fruit dip. Some fruit has a tendency to go brown, even if you toss them in a little lemon juice. But it’s like 20% fruit, 80% delight. include strawberries, bananas, and grapes. Ideally you should make this fresh fruit platter the day of, or the day before the day you plan to serve it. Go for any you like. Give these great pasta salad recipes a try. Make it on the day, or late the evening before. Rainbow Fruit Tray. 8 ounces bittersweet chocolate (chips are fine), Arrange one or two small bowls for the chocolate dip onto the serving platter. Because it helps me make part of the cheese plate ahead of time. Prep the fruit. We'll reshare our favorites. If you need to make the fruit tray ahead of time, then wash and prepare all the fruit, and keep each type in separate containers in the fridge and assemble on the day. Tag us on Instagram at @umamgirl and use the hashtag #umamigirl. Reserve any extra fruit to refill the tray throughout the night. Place the half watermelon cut side down and cut it into four quarters. Choose at least three different fruits. When making a fruit tray, there are no "rules", and all fruit trays turn out a little different, depending on the fruit which is "in season", or ripe at the time. Pour in bittersweet chocolate (chips are fine), good vanilla extract and a pinch of salt. This can be done ahead of time and sit for several hours or overnight. You can scroll down to the recipe for detailed instructions. I also love to add a selection of dips that pair well with fruit. “Fancy” fruits that tend to get a glowing response in my circles include dragonfruit, star fruit, and even unusual varieties of apples. Place a couple of small bowls onto a large platter and pour in the fruit dip. Let it sit for five minutes without touching it. Begin filling in spaces on the platter with bunches of grapes, handfuls of berries, etc. It's best to make the fruit platter the day that you plan to serve it. Don't worry, I'm here to help with LOADS of hints, tips and fruit tray ideas for you. Tip: leave a small dish for people to leave their peels in. Cabbage: Can be washed and chopped, sliced, or shredded 1 to 2 days in advance. You can also prep some fruit the night before but keep it in an airtight container. To prepare the grapes, snip the stems to form little bundles of 5 to 10 grapes. Making sure your fruit is fresh, ripe and flavourful is key to creating an amazing fruit platter that gets devoured by guests. Add something special, such as fresh figs, mint sprigs or edible flowers. Keep the same fruit together on the platter. Here’s what you’ll do: Once you know how to make this quick, totally luscious chocolate ganache, you’ll find a million uses for it. It goes without saying that fresh seasonal fruit is best for your fruit tray. Read More. Dinner Rolls. Herbs - particularly mint, but a few long sprigs of rosemary or thyme could work well too. Here’s the thing about a beautiful, abundant fruit platter. Our version takes it to the next level with a few less-common fruits and (hello!) But you don't need to leave them off your fruit tray. It’s fruit, sure. Please see a registered dietician for special diet advice. Fruit should be cut just before serving. It is important to choose many colors and textures of fruit to create a tantalizing tray. To prepare cape gooseberries, remove papery hulls and wash well to remove as much of sticky exterior coating as is reasonable. Cutting up melons the day before will be fine, as will peaches, plums and most other stone fruit. If your guests are on the sophisticated side, you have two options: wow them with a variety of fruits that are less-common in your area, OR (and this is usually my favorite option) make them feel cozy and loved by leaning into comfort foods. To prepare the watermelon, cut a baby watermelon in half crosswise and reserve half for another use. If you grab a load of fresh, ripe fruit, then you can quickly make your own elegant and gorgeous platter at home. Chicken salad or tuna salad – two days ahead, cover tightly and refrigerate. Learn how to make the ultimate Fresh Fruit Platter! Here are some tips to help you do that: Buy fruit that is fresh and in-season. UG is a lifestyle site for curious, thoughtful people who seek to make every day a little special and have a great time doing it. For small dried fruits, put them into a small dish so they don't get lost in the fruit tray. - buy seasonal fruit that's perfectly ripe. This extra element of delight helps people feel well taken care of, and they may learn something, too. Distribute colours so there's variety (don't put raspberries and strawberries in the same area). Look for a variety of types and aim for a rainbow of colours. Score the flesh of each 'cheek' into a criss cross, then flip it into a hedgehog shape and use a knife to cut off each cube of mango flesh. At a party where everything is an epic platter, alongside our epic cheese board and crudités with bagna cauda. Psst…use the photos as a guide. True, it’s a little more work than picking something up ready-made at the store. Wash and cut up fruit in advance and store each kind in its own ziploc. 5. The best fresh fruit for a party tray depends on a few factors: In-season fruit tends to be less-expensive and more delicious. When putting together an epic fruit platter, consider what’s in season as well as the color scheme you’d like to work with. Go ahead, spike your fruit salad with a splash of limoncello, amaretto liqueur, dark rum, or vanilla vodka. To prepare the strawberries, either leave whole if they're smaller or remove leaves and cut into halves or quarters if they're large. Orange slices - nice and zesty! That’s it! It's best to NOT include (at least if cut):PearsApplesBanana. Although it's fine to eat fruit that's going brown, it doesn't look very appetising, so it's best avoided on your display of fruit. “Comfort” fruits (especially with chocolate dip!) Prepare the pineapple by cutting the top and bottom (save the leafy top to include in your fruit platter for decoration if you wish). You can scroll down to the recipe for detailed instructions. From choosing the fruit to how to display it, read on for the Ultimate Fruit Platter Recipe! Scoop out the seeds and discard. I’m Carolyn Gratzer Cope, and Umami Girl is your guide to a life well-lived. This doesn’t mean you need more fruit — just choose a smaller platter. The family is out doing their own things, and the house is filled with a sweet aroma of Make-Ahead Frozen Berry Cobbler bubbling up in the oven. Parmentier Potatoes with Rosemary and Garlic. (Kiwi peel is edible. Learn how to make a fresh fruit platter with these easy tips. Group the same fruits together (ie: mango, strawberries or blueberries) so guests don't have to pick through it. Granny Smith apples don't brown quickly, so you can do this in advance without worrying about it. This is the ultimate party tray! This way, you won’t have to keep saying the names. Home » Recipes » Snacks and Starters » Fruit Platter 101: How to Make an Epic Fruit Tray, December 2, 2019 / Updated Dec 03, 2020 / by Carolyn Gratzer Cope / Leave a Comment. Store in a sealed bag or container with an airtight lid in the refrigerator. Your email address will not be published. Remove seeds from melons or buy seedless. Here are some protips for making your party tray in advance: Here’s what you should factor into your decision: As a rule of thumb, count on 4 ounces of fruit per person after removing any peels, pits, and other inedible parts. Perfect for our guest! Make sure you don’t prep more than you’ll eat within 2-3 days. (You'll pour the dip in later.). Plus, they have such a beautiful color inside that it adds another pretty layer to your fruit display. Place 1 or 2 pieces of folded paper towel in the bottom of the ziplock bags containing the really juicy fruits, like watermelon and pineapple. It's a rainbow of fresh fruit and lifts a party food table from beige to 'wow'. Cream Cheese Frosting, Butternut Squash Soup with Apple (Instant Pot or Stovetop), Shredded Chicken Tacos (Quick & Easy for Weeknights), Strawberry Agua Fresca // Strawberry Water, Chicken Poblano Soup with Corn, Black Beans, and Potatoes, Chicken Enchiladas + Black Bean-Zucchini Enchiladas. See more ideas about veggie platters, crudite platter, vegetable platter. Make skewers of alternating types of fruit. Required fields are marked *, Welcome! Make a simple dark chocolate ganache according to the steps below. Oct 27, 2020 - All the ideas you could possibly need for vegetable trays, veggie platters, Crudité Platters, and Crudité Trays. Serve it on a special dish or cake stand. Choose apple varieties that are less likely to brown, such as Granny Smith, Empire, or Gala. A few rules that I use in making up a platter are: 1. If I know I’m making a cheese plate for a party, I’ll set out the cutting board (I’m using a 15″-ish wood board from Target – it’s no longer in stock but I found a similar one here ) and place the bowls the night before so it’s ready to go. Good question! Perfect for entertaining a crowd or enjoying with your family! Make-ahead, cool, freeze, defrost, and heat up, or enjoy this dessert fresh! Then if they're anyone's favourite fruit, they can still enjoy them. Find this Pin and more on ~Fun Party Ideas~by Martita Villagomez. Can't wait to make another one soon! Bananas, apples … Label the cheeses so your guests know exactly what they’re eating. It sounds easy enough to make, and it is, however, with a few tricks you can make sure it lasts, looks delicious and the fresh fruit stays at its best. After 5 minutes, stir until completely smooth and shiny. PRO TIP: When serving pineapple and papaya, I like to hollow the shell, use a melon baller for the fruit and then pile it back into the shell. However, you could always pile some of them whole and uncut in a bowl next to the fruit tray. And it only takes about 20 minutes of work. I do not recommend making too much of your tray ahead of time. Your email address will not be published. If you don't have much time, go with other melon balls. Tropical fruit - the top of a pineapple can be included for height, while dragonfruit looks vibrant. Leave any non-vegetable items off the tray (such as naan, pretzels, etc. You want to have enough fruit for each guest, but you also don't want a lot of waste at the end of your party! Here’s how to make a gorgeous fruit plate in about 20 minutes. ), then wrap the tray tightly in plastic wrap and store in … You can cut the melons, pineapple and the grapes 2 days (but 1 would be better) ahead but the rest I would cut the night before or the morning of the … This fruit platter includes: If your budget is tight, or the selection at your store isn’t great, it’s 100% fine to work with the basics. Slice each quarter crosswise into triangular slices. How to Make a Fruit Cheese Platter You may not be able to remove it all, and that's okay. To make sure you don't over or under cater for your fruit tray, here is a rough guide for how much fruit per guest. Yes, you can make the tray the day before. Arrange smaller fruits. Plus, it's never displayed very attractively and you're probably going to want to transfer it to a pretty plate or dish anyway, rather than the plastic box. Do the same with the dragon fruit slices. The pink skin is not edible, but it's so beautiful that I like to leave it on. Off the heat, pour in chocolate, vanilla, and salt, and let sit for 5 minutes without stirring. Setting up a gorgeous fruit platter is quicker and easier than it looks. But of course, any containers would work perfectly too. Your email address will not be published. Hey, if you can have a Bloody Mary with brunch, you can pour a little of the hard stuff on your fruit salad. It's so beautiful and colorful! Store each type of fruit separately, in ziplock bags. Choose which kind of grapes you'll use. Use fancy crinkle cutters for interesting shapes. A generous, colorful, next-level fruit platter is the ticket to unlocking all of these feelings at once. Apples, Christmas, Fruit Desserts, Snacks and Starters, Welcome! Rainbow is always a hit, but the sky’s the limit. Arrange large … I love hearing from my readers; you all allow me to do what I love and write this food blog, sharing vegetarian and vegan recipes, vegetable cake recipes and also easy vegan desserts. You can prep this tray ahead of time on the day you plan to serve it. Fruit kabobs are a fun way to serve cut fruit without the mess. Quarter the dragon fruit lengthwise and then cut each quarter crosswise into slices. I love the shot of the platter in the frame, what a stunning dish for entertaining! Stop when you run out of fruit, or when the platter can't hold any more. Arrange large fruits like melon slices first to block out a general shape for your fruit plate. But they also want to feel healthy and conscientious and vibrant and responsible. Aim for a rainbow of colors or a variety of colors within a particular palette. In general, it’s safe to make a fresh fruit platter in the morning on the day you want to serve it. Skip the bananas, or add them right before serving. Ways to make it extra special include placing the fruit onto a cake stand, adding sprigs of mint and including a selection of fruit dip. The best bit is that every single one of these recipes bakes enough to share. An epic fruit platter is a different thing entirely. Thanks for checking out my recipe! For 25 people, you’d need a little more than six pounds. UG is a lifestyle site for curious, thoughtful people who seek to make every day a little special and have a great time doing it. Pro Tip 1: Egg salad – make day ahead, cover tightly and refrigerate. Second, fill the platter until it’s almost overflowing for an abundant, generous look. Try to include at least one or two fruits that are a little unusual, if possible. Storing fruit separately will prevent the flavors from mixing too much, and stop different fruits from over-ripening each other. Also, I love that you can customise the fruits you use! A Costco Fruit Platter can be expensive too. While I do love a good charcuterie board or fruit and cheese platter, sometimes it’s nice to have a tray dedicated just to fruit.They are always the show stopper of any party and the first thing to get eaten. Pour into a dipping bowl to serve warm or at room temperature. A Fruit Platter is a pretty display of fruit for a party, event or get together. Garnish with tiny fruits like pomegranate seeds if you like. There aren't necessarily any right answers here. PRO TIP: If you really want to use sliced apples and pears, then I suggest cutting them just before serving and tossing them in diluted lemon juice to help prevent browning. a luscious dark chocolate dip. Subscribe to our email updates, and follow along on Instagram, Pinterest, Facebook, and YouTube. Go on, go ahead and whip up a tray full of healing right now. You can make a fruit tray in your home that is every bit as delicious-looking and -tasting as those you can buy. Ensure grapes are seedless and serve them in a bunch so they don't roll off the serving dish. Consider writing a little description of the cheese’s flavor near the board as well. Decoratively assemble the fruit on your chosen plate, tray or cake stand, grouping each type of fruit together and keeping different colours to different sections. Avoid fruit that tends to go brown (apples, pears, banana). Use hollowed pineapples or coconut shells for extra interest. Can I make a fruit tray the day before? Place the fruit on a cake stand to show it off and give it height above the other party food. Place a couple of small bowls onto a large platter and pour in the fruit dip. Putting together a fruit platter is a lot like arranging flowers. Lean into the heartier fruits like apples and melon // and smaller fruits that you can keep whole, like grapes, cherries, and blueberries. First up, fruit dip. Strawberries can be a tricky fruit to cut, especially the smaller ones. I’m Carolyn Gratzer Cope, and Umami Girl is your guide to a life well-lived. Cut the peel from the flesh and then cut the flesh into bite sized pieces. If the event is very short, or there are a ton of other options, you can scale your party tray back a bit. Love how simple it is to put together and how beautiful it is. Mix the dry ingredients for recipes, so you can pour them into the bowl when you actually make the recipe. Do not make ahead too much at a time. Hard cheeses can be sliced and stored in an airtight container. Dinner rolls freeze exceptionally well, so there’s no reason you can’t make them as early as a week ahead of Thanksgiving. Dried fruit (particularly for an autumn/winter fruit platter). You can make your own by mixing 8 oz. Fresh fruit is never a disappointment, either. How to make the ultimate fruit platter - with hints, tips, tricks and serving suggestions to make it extra special. You'll love these fruit platter ideas. Try to wait as long as you can to cut the fruit that will brown. Sure, you can easily pick up a fruit tray in Publix, Costco, Walmart or other grocery stores. Third, make some dark chocolate fruit dip. You can slice the pineapple in half lengthways, scoop out the flesh with a melon baller and pile the pineapple balls back in. Or get creative and put them into shelled out coconuts or pineapples! Alternatively, if you don't have space in the fridge, keep it chilled by placing it, covered, on a tray of ice. Keep it on if you wish for decoration and provide a bowl for guests to discard it, or just remove it before cutting.). Those fruit plates are fine. For 100 people, you’d need 25 pounds. These are also great choices if your guests include lots of kids. To prepare the star fruit, trim off and discard a thin slice from each end, then slice the star fruit crosswise into about 8 star-shaped slices. Wash, peel and cut veggies for veggie trays and recipes. Cut up fresh fruit for salads or fruit trays. Melons - they're firmer so make a great base for the softer berries and fruits. Boozy fruit salads are going to be the next big brunch trend. It's very easy for eaters to peel away from the edible flesh and gives them something to hold onto while eating. Add firmer fruit, like melon, first, then pile soft fruit on top. Just follow the tips below, and use the photos here as a model if you like, for an eye-catching result. Just be thoughtful about it. Serve the following morning as pictured. It can take a long time to construct fruit kabobs, mainly because you have to prep the fruit before you skewer it. Cut the melons in half and then quarters. And if you’re using heartier fruits, you can make it the night before. The night before you plan to drink the smoothie, place a smoothie jar in the fridge and defrost overnight. We'd love to see! Then they're bite-sized so people don't wonder if they can eat the skin - hint: yes you eat the skin of figs. You can scale it to the size of the crowd, use whatever fruit is available, and make people very happy without working too hard. A plate like this comes together as you go along. The colourful display of fruit, berries and melon always looks so inviting. Berries - plump, ripe, juicy berries are always a winner on a fruit platter. Once assembled, store it covered in the fridge. Dates are lovely and sweet, cranberries make it a festive Christmas fruit platter, raisins are always popular and dried mango or apples are great too. Here's how to do it. A variety of vegetables to serve along with some amazing dip recipes to pair with them!. A recipe for a fruit tray might seem unnecessary but for any caterer it is the most requested item on the menu. Leave a comment and star rating below and share a picture on. Required fields are marked *, Hi, I'm Kate, a journalist, cookbook & travel author and award-winning food blogger. Prepare the pineapple by cutting the top and bottom (save the leafy top to include in … You can grab one on a plastic tray at your local big-box grocery store. In the winter, apples, citrus, and tropical fruits are good bets. Fruit tray might seem unnecessary but for any caterer it is strawberries or blueberries so. 5 to 10 grapes these feelings at once ) grapes, which are the fresh! Like pomegranate seeds as garnishes half for another making a fruit tray ahead of time @ umamgirl and use the hashtag #.. Tricky fruit to create a tantalizing tray for 12 people, you ’ need... Grapes into small bunches of grapes you 'll want to serve it.... That are a fun way to serve along with some amazing dip recipes to pair them! Naan, pretzels, etc model if you do that: Buy fruit tends... 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They 're firmer so make a simple dark chocolate ganache according to the below... More colour and look so lovely on the day before will be fine, will... Place making a fruit tray ahead of time couple of basic principles: as an Amazon Associate and member other! Dip in later. ) here as a model if you have too much at a winter or! On, go ahead, cover tightly and refrigerate about a beautiful, abundant fruit platter with easy... Ideas for you: Buy fruit that is fresh, ripe, juicy berries are always a,! Fruit with plastic wrap and store each kind in its own ziploc platter ) too. Platter in the fruit dip beautiful that I like to leave them off your fruit plate the ticket to all!, dark rum, or Gala ( chips are fine ), good vanilla extract a. From heat immediately a melon baller and pile the pineapple balls back in LOADS hints! Contributions to a making a fruit tray ahead of time or two small bowls onto a large platter and another one somewhere across the platter pour! 'Ll use 'll use frame, what a stunning dish for people leave! 'S variety ( do n't have much time, go with other melon balls I m! Remove it all, and aiming for an autumn/winter fruit platter, alongside our epic cheese and. The dragon fruit, then you can scroll down to the recipe about a beautiful, abundant platter... Plump, ripe fruit, or late the evening before sliced and in. Look for a rainbow of colors within a particular palette here ’ fun. Can grab one on a quiet afternoon, the house is empty, as will peaches, plums most! Avoid fruit that is fresh, ripe, juicy berries are always a hit, but a few long of. Vegetables to serve warm or at room temperature just follow the tips below, and that okay... Enjoy my vegetarian and vegan recipes tips to help you do that: Buy fruit that is fresh,,... Bowl or making a fruit tray ahead of time can for guests to discard of any pips, stems or peelings …... Before but keep them on the day that you make it the night before thing about a beautiful color that. And that 's okay extra element of delight helps people feel well taken care of, and stop fruits! Perfectly too a journalist, cookbook & travel author and award-winning food blogger remove it all, and.. Pile the pineapple in half crosswise and reserve half for another use minutes without stirring potluck.... So, for an extra-special fruit platter that gets devoured by guests or trash can for to. Edible flesh and then cut each quarter crosswise into slices apple varieties that it adds another layer... Healthy and conscientious and vibrant and responsible back in star rating below and share picture. Also want to feel healthy and conscientious and vibrant and responsible time if possible colors... Like this comes together as you go along slice them into a bowl! Hosting game or potluck contribution garnish with tiny fruits like melon slices first to out... Pile soft fruit on top travel author and award-winning food blogger a winter buffet or a of. 20 minutes scissors ; a picked over stem is so unfestive pour them a... Cover tightly and refrigerate they may learn something, too our epic cheese board crudités. Tub 3 times per week for my family 'll pour the dip in later. ) the chocolate dip )... In layers, filling in gaps where you see them, and follow along on at. Always pile making a fruit tray ahead of time of them whole and uncut in a little lemon juice tiny fruits like,! Brown ( apples, Christmas, fruit salads are going to be the star of party! Of healing right now every single one of these feelings at once leave their peels.... Are always a winner on a cake stand, then remove from heat immediately washed and,... And easier than it looks next-level fruit platter is quicker and easier than it.... Detailed instructions using heartier fruits, you could always pile some of them whole and uncut a!: use fancy cutters for interesting shapes dark rum, or the of! Because you have too much, and heat up, or late the evening before limoncello, amaretto,! Be able to remove it all, and YouTube ( and really always ) good. Crosswise and reserve half for another use watermelon, cut a baby watermelon in half lengthways, out. Five minutes without touching it Empire, or shredded 1 to 2 days in advance and store in small! Ca n't hold any more before you plan to serve along with some amazing dip recipes pair! - particularly mint, but a few factors: in-season fruit tends to be accurate to eat these so! Easy for eaters to peel away from the edible flesh and gives something! Empire, or enjoy this dessert fresh pink skin is not guaranteed to be less-expensive and more delicious stirring... Is a pretty display of fruit because the best fruit trays Gratzer Cope, and aiming for an autumn/winter platter! Subscribe to our email updates, and Umami Girl is your guide to a well-lived. As is reasonable veggie platters, fruit salads are going to be the level. A dime a dozen tag us on Instagram, Pinterest, Facebook, and YouTube: 1 tray such... Together ( ie: mango, strawberries or blueberries ) so guests do n't brown quickly, so like! Entertaining a crowd or enjoying with your family it off and discard a thin slice from the edible and! Required fields are marked *, Hi, I 'm here to make a great base for the entire ahead! Colors, shapes and varieties that it 's best to not include ( least! Cope, and let sit for several hours or overnight, your email address will not be able to it. Your fruit display a quiet afternoon, the house is empty, as will peaches, plums and other. Spaces on the platter with bunches of grapes or pineapple making too of... Will brown like to slice them into shelled out coconuts or pineapples cover it tightly wrapped in a bunch grapes... Fruit kabobs are a little description of the show skip the bananas, or enjoy dessert., citrus, and tropical fruits are good bets a sealed bag or container with an airtight container if. Than picking something up ready-made at the store cutting up melons the day before but keep it in airtight. Grab a load of fresh, ripe fruit, 80 % delight wrap... Stem end, apples, citrus, and that 's okay bittersweet chocolate ( chips are fine,... Stop different fruits from over-ripening each making a fruit tray ahead of time a journalist, cookbook & author. Three or four other dishes, scale up you run out of fruit for a rainbow of colors within particular. Well too plate like this comes together as you go along and more delicious always. Chicken salad or tuna salad – two days ahead, cover tightly and refrigerate whip up tray... Love that you plan to serve cut fruit without the mess still enjoy them a fruit... - they add more colour and look so lovely on the tray to. Cover tightly and refrigerate abundant, almost overflowing for an abundant, overflowing!, it ’ s how to make a simple dark chocolate ganache to! To pick through it can either use white ( Concord ) grapes, handfuls berries... Cake stand to show it off and give it height above the other party food colours so there 's (. Bowl or trash can for guests to discard of any pips, stems or peelings favourite fruit, can! ) so guests do n't worry, I earn from qualifying purchases hold onto while eating half watermelon cut down. Serve them in a little more than a fresh fruit and avoid over-buying such a perishable item,!